Friday, October 2, 2015

How to buy freshy seafood .

How to buy seafood Thailand used to cook the shellfish, fish, squid is an excellent raw material that is used to cook Thailand. The men of the sea Can be cooking a variety of dishes. The objects in the selection of the sea. They must be fresh, clean and safe for the consumer. There are tips in buying. Cleaning to reduce the smell. Or storage methods The easy way Suitable for women who are looking for ways to bring a selection of sea food, Thailand. How to fish sea fish Choose by touching a release. And use your fingers to press down on the fish. The fish is fresh dent must not collapse. Fish has not been tightly shiny fish scales. Transparent fish is opaque And bright red gills with Thailand's leading food fish is a staple. In cooking soup, snapper, grouper, it is often spicy flavors. Squid, octopus should choose to buy a round-shaped flat thin transparent texture is not responsible for the squid eyes are not cloudy. Squid, like cuttlefish Thailand popular to cook eggs, steamed lemon. The octopus washed. And should cover the octopus to lime water to seep into the octopus to taste. Shrimp to shrimp Select the head attached to the body of the shrimp. It will have to put a shrimp shrimp. The texture is soft, mushy foods Eyes Thailand as sour shrimp soup, shrimp fried egg Cha is often used as brine shrimp. And the preference of eating crayfish.

No comments:

Post a Comment